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chocolate tofu smoothie bowl
Print Recipe

Chocolate Tofu Smoothie Bowl

Decadent chocolate tofu smoothie bowl with 9 grams protein.
Prep Time5 minutes
Total Time5 minutes
Course: Breakfast, Dessert, Drinks, Snack
Cuisine: American, Fusion
Keyword: drink, easy recipe, gluten-free, no-cook, vegan
Servings: 2 servings

Ingredients

  • 16 oz Silken tofu
  • ½ cup Unsweetened almond milk
  • 1 Banana frozen
  • 2 Tbsp Cocoa powder
  • 2 Tbsp Maple syrup

Toppings

  • 4 Tbsp Almond slices or slivers
  • 4 Tbsp Shredded coconut
  • ½ cup Raspberries
  • 1 Banana sliced
  • 2 Tbsp Chocolate chips or chunks optional

Instructions

  • Blend together silken tofu, almond milk, frozen banana, cocoa powder, and maple syrup. Pour into a bowl.
  • Top the smoothie with almond slices, shredded coconut, raspberries, banana, and optional chocolate chips.

Notes

Other Topping Ideas:

  • Berries (blueberries, strawberries, blackberries)
  • Granola
  • Nut butter
  • Nuts (pecans, cashews, macadamia nuts)
  • Seeds (sunflower, chia seeds, flax seeds)